Taste of Tuscany Cuisine – 7 Day Itinerary
Your Tuscany 7-Day Itinerary
Explore Tuscany's incredible taste of Tuscany, art, and history on this 7-day itinerary. Start your trip in Florence, where world-famous works by Michelangelo, da Vinci, and others dominate the art scene. Tour the Uffizi Gallery and Duomo, then climb the iconic leaning tower in Pisa. Celebrate with gelato before heading to the Tuscan countryside to see 13th-century churches in Siena and try the renowned Chianti wine. End in Lucca where you'll learn why handmade pasta tastes better and enjoy a sunny afternoon in a medieval courtyard, a glass of wine in hand.
Highlights of Your Trip
- See Michelangelo’s David sculpture
- Leaning Tower of Pisa
- Tour the medieval cities of Siena & Lucca
- Make—and eat!—traditional handmade Italian pasta
- Taste Cuisine From Tuscany Italy
Daily Itinerary
Day 1: Welcome to to Florence!
Welcome to Florence!
Discover Florence’s past from its Roman foundations to the Renaissance period, and soak in the modern city’s daily life.
Visit the Piazza della Signoria and Palazzo Vecchio, the Duomo, Pontevecchio Bridge, and the secret Vasari Corridor, as well as famous shopping streets.
In the evening, stroll around the historic downtown for some people-watching followed by dinner and drinks in the hip Sant’Ambrogio neighborhood.
In Florence, you will taste Bistecca alla Fiorentina, a tasty steak. Don’t forget Ribollita soup, it’s very filling. And for dessert, have Cantuccini biscuits with Vin Santo wine. Enjoy your meal!
Overnight: Florence
Day 2: Excursion to Pisa & Leaning Tower tour
Tour of Pisa & Leaning Tower
Head to Pisa today, located an hour and a half away on the coast, to see the famous Leaning Tower of Pisa (tickets included) at the Piazza dei Miracoli.
Begin the tour with a walk around Pisa’s medieval walls, as well as a tour of the Cathedral to see the Romanesque masterpieces. See the 12th-century Baptistery and Monumental Cemetery, then continue to see the tower. Admire the exterior, then head inside to climb the steps to the bell tower to take in the views.
The tour concludes with a stop to see a typical Tuscan wine shop with a tasting of regional wines, followed by some souvenir shopping and a visit to the local Gelateria for a cone of creamy gelato. Return to Florence in time for dinner.
At Pisa, you will taste “cecina,” a traditional savory chickpea flour pancake. It’s a local treat that’s delicious and satisfying. Don’t miss out on this tasty treat while exploring the city!
Overnight: Florence
Day 3: Florence to Siena
Florence to Siena
Take a private hour drive to medieval old town of Siena. Explore the UNESCO World Heritage Site before lunch followed by a guided two-hour tour.
Here with our expert local guide, you will learn about the famous Palio (the 15th-century horse race) which still takes place today, visiting other 13th-century buildings and towers, villas, and more.
When in Siena, you must try “panforte,” a classic Tuscan dessert made with nuts, honey, spices, and dried fruit. It’s a rich and delicious treat that perfectly captures the essence of the region. Don’t leave Siena without sampling this delicious delicacy!
Finish off with dinner and wine in a family-run restaurant.
Overnight: Siena
Day 4: Montepulciano and Pienza Tour
Montepulciano and Pienza Tour
Head out for a day trip to the medieval towns of Montepulciano and Pienza, which date back to the Etruscan era. Your local guide will accompany you through the architectural and cultural highlights of the Val d’Orcia region, considered one of Tuscany’s prettiest areas.
Start your day in the tiny village of Pienza, which stands atop a high hill above the Orcia Valley.
Break for lunch at a traditional dairy farm, then continue to the historic village of Montepulciano, which sits along a ridge and is surrounded by walls and fortifications. Montepulciano is famous for its Renaissance buildings, churches, and historical Corso main street which leads through town, ending at the Piazza Grande—the town’s main civic and religious center.
Overnight: Siena
Day 5: Siena to Lucca with a City Tour
Siena to Lucca, City Tour
After breakfast head out the door for the 2-hour drive to your next destination—Lucca, located in central Italy on the Serchio River. The medieval city is famous for its well-preserved Renaissance-era city walls, which have been converted to a walking promenade and are popular for walks around town. The city’s foundation goes back to Etruscan and Ancient Roman times, and the city’s vibrant history is reflected in its architecture.
Explore all this and more with your knowledgeable guide. Finish your afternoon with a glass of wine or prosecco at a local enoteca, or wine bar.
In Siena, you should try the local specialty called “panforte.” It’s a tasty dessert made with nuts, honey, and dried fruits. As you travel to Lucca, don’t forget to enjoy the delicious food along the way!
Overnight: Lucca
Day 6: Pasta Making Class in Lucca
Pasta Making Class in Lucca
Learn how to make the quintessential Italian dish— handmade pasta. Discover why, exactly, handmade pasta tastes so much better during this 4-hour cooking class. Learn to make different kinds of pasta—as well as pizza and other regional specialties— before sitting down to enjoy your hard work, accompanied by a selection of regional wine.
In the second half of the day head out to explore the city, enjoy a relaxing afternoon in a city piazza with a cup of coffee and your favorite book, or spend a few hours discovering small shops in winding medieval streets.
Overnight: Lucca
Day 7: Goodbye Italy
Goodbye Italy
Your Tuscany 7 day itinerary will end after breakfast, with a transfer to the airport to catch your flight home or to your next destination.
Arrivederci!
Why Travel with Bellarome
Personalized Travel Services
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Heritage Locator
Help with tracking ancestral roots and arranging to meet relatives with the help of a translator and local anagrapher.
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Local help desk available when you travel with 24/7 support included in the service.